Join members of Plant-Based Pittsburgh
For a presentation, cooking demonstration, and tasting.
Learn what a plant-based diet is, why it’s important for environmental sustainability and receive a copy of Sally Lipsky’s book.
Suggestions for how to adopt plant-centered eating:
Simple steps for preparing dishes and meals, including ingredients, shopping lists, tips for convenience; Q & A with a late-stage cancer survivor, along with helpful resources, and local support.
- Saturday, October 22
- 1:00 to 2:30pm
- At Fern Hollow Nature Center (1901 Glen Mitchell Rd, Sewickley)
- $25 per person. Includes beverages, food tasting and book.